November 15ᵗʰ – BUTCHERY DEMONSTRATION
Butchery and carvery demonstration at 10 am and 2 pm. Come along and see how Remi prepares your meat. No booking needed.
Orders are now open for Christmas Turkeys, Pigs in Blankets, Stuffing Balls, Gammon Joints, etc. Pop in and visit Remi for more information.
Don’t forget we offer vouchers for Butchery and sausage-making courses, the perfect local Christmas gift.
November 15ᵗʰ – PIE NIGHT AT THE OLD WORKSHOP
See our post here for the menu and more information!
November 19ᵗʰ – NEW FARM SHOP OPENING
Our Farm Shop is moving! Come and see us next to The Old Workshop Bistro for the same yummy treats and produce in a new location.
Food tastings every Saturday in November. Come and try different products throughout the month, including local cheese, biscuits, and more!
Christmas Cheese orders are now open.
November 29ᵗʰ – WREATH MAKING WORKSHOP
Wreath-making workshop using local sustainable foliage and a willow support ring you can reuse every year. Saturday 29th November 10 am and 2:30pm. £49 per person. To book: info@naturesposy.co.uk
“We visited Franks Farm for the first but certainly not the last time this morning. Had the best Eggs Benedict ever and fabulous coffee.”
