Stores

What We Offer

Workshop Kitchen:

Wednesday – Saturday:
9:00 – 16:00

Sunday & Bank Holidays:
10:00 – 15:00

Cafe/Bistro

Serving breakfast, lunch, and cakes with fresh, local food. We are dog friendly!

Farm Shop:

Wednesday – Saturday:
9:00 – 16:00

Sunday & Bank Holidays:
10:00 – 15:00

Farm Shop

Celebrating British cheese and a great range of local produce, including veg from the fields. Join us for Tasty Saturdays!

Butchers:

Wednesday – Saturday:
9:00 – 16:00

Sunday & Bank Holidays:
10:00 – 15:00

Butchers

Sustainably farmed local meat. Check out our gluten-free sausages and burgers!

Burnt Ends BBQ:

May-September

Friday – Saturday:
11:00 – 16:00

Sunday & Bank Holidays:
11:00 – 15:00

Burnt Ends bbq

Stocking Monolith, Blok, Alfa Forni, Stag charcoal and a range of outdoor cooking accessories.

Cookery School:

Click below to browse our upcoming course's

Cookery school

Cookery classes for all ages and abilities. Learn new skills from knowledgeable chefs using local ingredients.

Flower Field:

Open for P.Y.O on the first and third weekend of each month or by appointment

March - September
Friday - Sunday 9:00 - 13:00

Nature's Posy

Seasonal British flowers, grown on site at Frank's Farm for the local Cambridgeshire community.

Production Kitchen:

Closed to the public
Chocolates stocked in the Farm Shop, Cakes availble in the Cafe or click below to order online.

flourish bakes

Artisan chocolatier and baker with an array of flavours, including vegan and gluten-free options!

Webbsour Bakery:

Tuesday 9:00 - 13:00 preorders only
Wednesday-Saturday - 9:00 - 14:00

webbsour bakery

Webbsour kneads and bakes artisanal sourdough bread using only the best of ingredients available!

Kiosk Open:

Saturday – Sunday:
10:00 – 15:00

April - October

The Sundae Service

Danielle’s award-winning artisan ice cream and sundaes.