The Secrets of Indian Curry

In this relaxed, hands-on class, you’ll discover how to create a beautifully fragrant Indian curry from scratch, learning how to layer spices, balance flavours and build depth to create a dish that is both aromatic and full of character. You’ll also master the essential accompaniments that turn a good curry into a truly memorable meal. Learn how to make crisp, golden onion bhajis, perfectly fluffy rice and soft, freshly made chapatis, all from scratch.

With expert guidance, you’ll pick up practical techniques, useful tips and the confidence to recreate the entire experience at home.

If you or anyone in your group has any food allergies or dietary requirements, please let us know by completing the form below. We will do our very best to accommodate your needs. In the rare event that we are unable to do so, we will contact you to discuss the available options before your class.